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Harenna Heritage – Dallah (Arabic Qahwa)
  • Harenna Heritage – Dallah (Arabic Qahwa)
Harenna Heritage – Dallah (Arabic Qahwa)

Harenna Heritage – Dallah (Arabic Qahwa)

Dhs. 34.00
Size

Harenna Heritage – Dallah is a light-roast Ethiopian coffee designed for traditional Arabic Qahwa. Floral, bright, and aromatic, it celebrates hospitality and heritage with every cup.

Type: Arabic Qahwa Roast

Roast Level: Light

Tasting Notes: Fruity, Winey, Berries, Citrus Zest, Gentle Spice

Origin: Ethiopia – High-altitude floral lots

Process: Natural & Washed

Texture: Clean, bright, and aromatic

Best For: Dallah pot, Arabic coffee kettle, Gulf-style Qahwa

Cup Experience: Light, elegant, and culturally authentic
Brewing Guide


Brewing Pointers

  • Prepare all your brewing tools in advance.
  • Keep your coffee equipment and storage containers clean at all times.
  • Choose and adjust your grind size based on:
    — The coffee’s roast date
    — Your selected brewing method
  • Maintain consistency in water quality, coffee-to-water ratio, brew time, and measurements.
  • Remember:
    — Trust your palate and adjust the recipe to suit your taste
    — Brew often, experiment, and enjoy the process

Arabic Qahwa (Dallah)

  • Coffee-to-Water Ratio: 1:15
  • Grind Size: Medium–Coarse
  • Coffee Age: 14–21 days
  • Dose: 20 g
  • Water: 300 ml
  • Water Temperature: Near boiling
  • Brew Time: 8–10 minutes

    Method Note:
    Light-bodied and aromatic. Traditionally brewed with cardamom and served without milk in small cups.
    Designed for hospitality and multiple servings.

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