Guji Shakiso Natural G1
Guji Shakiso Natural G1
Price: AED 59.60 / kg (Sold in 15 kg sealed bags and 30 kg Jute bag with GrainPro)
Origin: Guji Zone, Shakiso District, Oromia Region, Ethiopia
Process: Natural / Sun-Dried on Raised African Beds
Grade: Specialty Grade 1 (G1)
Altitude: 1,900 – 2,150 MASL
Flavor Profile: Jasmine floral aromas, vibrant wild blueberry, stone fruit, juicy citrus acidity, and a smooth, syrup-like body.
Product Overview
Sourced directly from the high-altitude highlands of Shakiso in Ethiopia’s famed Guji zone, this Grade 1 natural micro-lot offers an exceptional profile prized by specialty roasters. Hand-picked at peak ripeness and dried slowly on elevated bamboo beds, it delivers complex fruitiness and crisp floral intensity.
Ideal For
Commercial specialty roasters and micro-roasteries seeking top-tier Ethiopian origin coffee for single-origin espresso or filter offerings.
Brewing Guide
Brewing Guide
Brewing Pointers
- Prepare all your brewing tools in advance.
- Keep your coffee equipment and storage containers clean at all times.
- Choose and adjust your grind size based on:
— The coffee’s roast date
— Your selected brewing method - Maintain consistency in water quality, coffee-to-water ratio, brew time, and measurements.
- Remember:
— Trust your palate and adjust the recipe to suit your taste
— Brew often, experiment, and enjoy the process